Italian, international and typical local dishes. You will be spoiled for choice. The Le Balze restaurant offers its diners a choice of excellent quality products, prepared by our experienced kitchen staff. Our chefs take the tastes and flavours of the land and work them with the creativity of an artist! Taste the special Tremosine ravioli, fresh egg pasta wrapped around a soft filling, cheeses from our mountain pastures, fresh lake fish, all combined with a choice of the finest of wines.